SelfmadeERP in Restaurants & Cafés
What Solutions Does it Provide?
SelfmadeERP for restaurants and cafes helps food and beverage businesses streamline their operations, from inventory management to customer service, ensuring that orders are processed efficiently and stock levels are optimized. With real-time reporting and sales analytics, the system supports better decision-making while ensuring food safety and hygiene compliance.
Kitchen Order Management and Workflow Automation
Inventory and Recipe Management
Integrated POS with Mobile Ordering Capability
Customer Feedback and Loyalty Program
Food Safety Compliance and Reporting
Kitchen Order Management and Workflow Automation
A busy restaurant faces challenges in coordinating orders during peak hours. With SelfmadeERP’s Kitchen Order Management feature, orders are automatically sent from the POS system to the kitchen, organized by preparation time. This streamlines the cooking process, ensures meals are prepared in the right sequence, and reduces waiting times, improving service efficiency and customer satisfaction.
Inventory and Recipe Management
A café chain uses SelfmadeERP to manage ingredients across multiple locations. The system tracks inventory levels in real-time and calculates ingredient consumption based on sales data. This allows managers to optimize their stock, prevent waste, and ensure that popular items are always available, thus reducing costs and improving profitability.
